Homemade Buttermilk Syrup

Homemade Buttermilk Syrup

1 ½ Cups Buttermilk -or- Buttermilk Substitute (see below)

1 Cup Sugar

1 Cup Brown Sugar

¼ Cup Butter

1 tsp Baking Soda

1 tsp Vanilla

In a 6 quart saucepan, bring buttermilk, sugars and butter to a boil over medium heat.

Remove from heat and whisk in baking soda and vanilla. As the baking soda reacts with the sugary mixture, it will bubble up quite a bit. If you didn’t use a large saucepan, it will bubble up over the top of your pan. As the syrup cools, the bubbles will dissipate.

Buttermilk Substitute

1 ½ Cups Milk

2 Tbsp White Vinegar

Mix milk and vinegar together and let it sit for 2 minutes.

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#food #recipes #breakfast #buttermilk #syrup

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About the Author

My name is Jodie and I am a wife and mother of four. I love to bake, craft, travel, exercise, hike and explore new things. I'm excited to use the SHOTBOX to highlight my creations and to show you how this simple tool can bring light and life to your passions too.

The SHOTBOX is a collapsible tabletop studio that uses high powered LEDs to create a perfectly lit “micro-studio” environment. They are now taking pre-orders to be delivered for Christmas.

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